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This podcast dives deep into the commercial baking industry. Every season, a new guest shares their insights on innovation through the lens of becoming more sustainable, growing a family-owned business, debunking myths and more. Hosted by Joanie Spencer, editor-in-chief of Commercial Baking.
Episodes
Sunday Jan 29, 2023
Sunday Jan 29, 2023
Welcome to Season 6 of the Troubleshooting Innovation podcast, sponsored by JLS Automation.
Joanie Spencer, editor-in-chief for Commercial Baking, visits with the team at Chabaso Bakery. Hear about their journey to becoming a Certified B Corporation and building a business as a force for good.
This episode focuses on continuous improvement. B Corps must re-certify every 3 years and meet a constantly evolving standard for social and environmental performance. So this week, Rich Jamesley, Chabaso's VP of operations and supply chain, and Charlie Negaro, president, talk about how they approach innovation on a 3-year cycle.
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